general
Archived signal Translated · Português · 2–5m lag
Segredos da cozinha de Viena
Cutelaria, Gulasch, Caesar's Pain: A cozinha de Viena é rica em clássicos – e mal-entendidos. Cook Markus Muliar explica o que realmente é típico da Wien e por que o bolo de açúcar nem tem que ser chocolate.
Reported by Kurier
Read the complete report at Kurier ↗
Verification notice
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2 reports · 2 sources
KurierSegredos da cozinha de VienaKurierSegredos da cozinha de Viena9 recorded states
Signal first indexedP1 · 68% quality · 1 source
Corroboration 1→2 sources · quality 68→72P1 · 72% quality · 2 sources
Quality 72→76P1 · 76% quality · 2 sources
Quality 76→80P1 · 80% quality · 2 sources
Quality 80→84P1 · 84% quality · 2 sources
Quality 84→88P1 · 88% quality · 2 sources
Quality 88→92P1 · 92% quality · 2 sources
Quality 92→96P1 · 96% quality · 2 sources
Quality 96→99P1 · 99% quality · 2 sources