Alain Ducasse, chef: “In Morocco, the meal is a highly civilized moment”
Alain Ducasse, the multi-star chief, opened his first restaurant in Morocco in late September at the top of the Mohammed VI tour in Rabat. Among French techniques, Mediterranean anchor and gastronomic ambitions in Morocco, he defends a kitchen based on...
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9 recorded states
Signal first indexedP1 · 68% quality · 1 source
Corroboration 1→2 sources · quality 68→72P1 · 72% quality · 2 sources
Quality 72→76P1 · 76% quality · 2 sources
Corroboration 2→1 sourcesP1 · 76% quality · 1 source
Corroboration 1→2 sources · quality 76→80P1 · 80% quality · 2 sources
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Quality 84→88P1 · 88% quality · 2 sources
Quality 88→96P1 · 96% quality · 2 sources
Corroboration 2→1 sourcesP1 · 96% quality · 1 source