general
Archived signal
Za ukusniji umak za tjesteninu dodajte mu jedan sastojak iz smočnice
DODAVANJE žličice sojinog umaka može značajno obogatiti okus umaka za tjesteninu, posebice mesnih poput bolonjeza.
Reported by Index.hr
Read the complete report at Index.hr ↗
Verification notice
IntelMap indexes open-source reporting. This page identifies what a source reported; it does not independently confirm the claim.
1 recorded state
Signal first indexedP1 · 68% quality · 1 source